Krusta Group
HOSO Argentine Red Shrimp Krustasur
Our Argentine Red Shrimp, often referred to as the Southern Prawn, embodies the unspoiled beauty and rich biodiversity of the South Atlantic. Each shrimp is wild caught, offering a guarantee of purity and sustainability. Renowned for its deep, rich flavor and firm texture, this shrimp stands out in the culinary landscape. Its vibrant red hue and substantial size make it a visually appealing choice to our food distributors.
HOSO Argentine Red Shrimp Krustasur
Our Argentine Red Shrimp, often referred to as the Southern Prawn, embodies the unspoiled beauty and rich biodiversity of the South Atlantic. Each shrimp is wild caught, offering a guarantee of purity and sustainability. Renowned for its deep, rich flavor and firm texture, this shrimp stands out in the culinary landscape. Its vibrant red hue and substantial size make it a visually appealing choice to our food distributors.
WHERE DO OUR SOUTHERN SHRIMPS COME FROM?
Our shrimp are caught directly from the cold, clear waters of the South Atlantic, especially in areas near Argentina. This region, with its unique conditions, provides a perfect habitat for the Southern Shrimp, allowing it to develop its characteristic size and distinctive flavor.
WHAT DOES FREEZING ON BOARD OF SOUTHERN PRAWN MEAN?
Freezing on board means that our shrimp are frozen immediately after capture, even while at sea. Thanks to the advanced technology of our ships, the shrimp is subjected to a deep-freezing process that guarantees the preservation of its freshness, texture and flavor. This technique minimizes the time between capture and freezing, ensuring a top quality product when it reaches land.
WEIGHT OF ARGENTINE PRAWN FREEZING ON BOARD
Each box of our Argentine Prawn weighs a total of 2kg, meticulously packed with 6 select units. We offer a range of sizes to satisfy various culinary needs: from L1 (10/20 pieces per kg), L2 (20/30) to L3 (30/40). This distribution and grading ensures that each customer receives shrimp of consistent size, ideal for any culinary preparation.
WHY CHOOSE KRUSTASUR’S ARGENTINE RED SHRIMP FOR YOUR BUSINESS?
Are you a distributor or wholesaler? Adding Krustasur’s Southern Red Shrimp to your product catalog gives you a competitive edge:
- Superior quality: Argentine shrimp caught in the cold waters of the South Atlantic, known for its rich flavor and firm texture.
- Reliable supply: Consistent availability to meet the demands of both foodservice and retail channels.
- Certified origin and sustainable fishing: Fully traceable product that meets environmental standards.
- Versatile presentation: Available in various formats and sizes to suit professional sector needs.
- High demand and profitability: A premium product highly appreciated in gastronomy for its appearance and performance in the kitchen.
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In Krustragroup the commercialization and distribution of the best seafood is our reason for being.
