Foodservice business unit, created with the sole purpose of addressing the culinary needs of all segments outside the home, with global, flexible, agile, cost-effective solutions adapted to any type of cuisine.
With Krustagroup’s 50-year track record as a ship owner, manufacturer, and seller of flash-frozen seafood products, our goal is to offer easily accessible services based on supply guarantees and solutions to our customers, i.e.: national and international hotel and restaurant chains, as well as bars and restaurants that need tailored solutions for their establishments.
We understand how important it is that a hospitality business function smoothly. It is not only essential to be abreast of the latest culinary trends in terms of product and quality, it is also crucial to know how to manage by-products and waste in order to control costs.
We have a team of people willing to help with menu design and accompaniment with the other products on offer, as well as pricing in order to optimise resources, improve the gastronomic range, and grow from a business perspective.
We are a global solutions provider in the field of Argentine red shrimps and vannamei shrimps. Our international proficiency in these products coupled with our strategic position in terms of market know-how, trends, and products in Spain, Italy, Germany, US, Chile, Argentina, Japan, and China, enable us to assist our customers in implementing culinary solutions anywhere in the world.
On a daily basis see a growing demand for foodservice solutions that respect the environment and we have a processing business unit and products with certifications like BRC, IFS, BIO, MSC and ASC.
We champion innovation, with the understanding that establishments must offer gastronomic alternatives to distinguish themselves from the competition. Krustragroup Foodservice provides these solutions.
Our culinary team assists in the customisation of menus, with the sole aim of optimising and monetising your kitchen’s time and resources, and enabling the latter to grow in today’s competitive environment in order to achieve the utmost satisfaction of your end users.
We support the real stars, our chefs, in an effort to ensure the recipes, main dishes, tapas, and platters that feature our products captivate consumers.
These are the services we provide.
Contact our department of
Food Service